Pappardelle with wild bore sauce (Leave a review) 270 min. plus the time for the marinate Recipe by Carlo
Stufato del Pelliccia (Pelliccia’s Stew: Lots of Potatoes, Little Meat) (Leave a review) 150 min. Recipe by Carlo
Homemade spaghetti alla Puttanesca (Leave a review) 50 mins, plus 30 mins of rest time Recipe by Carlo
