Seared Tuna Garganelli with Cherry Tomatoes and Riviera Olives (Leave a review) 30 min. Recipe by Carlo Santoni
Penne with Cod and Basil Pesto, Cherry Tomato Confit (Leave a review) 30 min. Recipe by Carlo Santoni
Whole Wheat Fusilloni with Silky Potato Cream and Baby Squid (Leave a review) 50 mins Recipe by Carlo
Grilled octopus with romesco sauce (Leave a review) 150 mins. (can be less if you prepare the sauce while you boil the octopus) Recipe by Carlo