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Carlo Florence chef
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Fried sage leaves
(1 Review)
20 mins. plus the batter rest time
Recipe by
Carlo
Tuscan Farro soup with beans
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30 min.
Recipe by
Carlo
Homemade orecchiette
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Recipe by
Carlo
Fried zucchini flowers
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20 mins. plus the batter rest time
Recipe by
Carlo
Risotto with asparagus and almonds
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60 min.
Recipe by
Carlo
Shells with chard and olives
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10 mins. if you buy the pasta
Recipe by
Carlo
Arugula pesto sauce
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5 min.
Recipe by
Carlo
Old style green lasagne
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120 min.
Recipe by
Carlo
Pantesca salad
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10 mins. plus the time to boil the potatoes
Recipe by
Carlo
Lasagne with Radicchio and Gorgonzola
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60 min. if you buy the pasta
Recipe by
Carlo
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